
Sonia Chintha is an Indian American writer who lives in the Washington DC area. She blogs, writes poetry, and fiction. She is also an English teacher who believes that our experiences teach us more than any test. She is the founder and co-editor of Good Little Girls.




There was a time when I only ate rice, curry, chapatis, mangoes, pickle, dosas, dosas, and daal. I ate it for breakfast. I ate it
Hash. The immaculate brunch plate: potatoes, onions, seasonings to your liking, veggies, meat, and eggs. Anytime I see hash on a brunch menu, I order
A few months ago, N and I chose to add on Paris to our India trip itinerary mostly because this was N’s first time out