
The first time I had grits was a rainy Sunday brunch at a shi-shi French-Southern restaurant in West Nashville. I had their version of shrimp
I used spend all this time, Thinking, belittling my work Because I thought you, You didn’t approve, value, Like it Some many words, conversations Played
Five days after I posted about my awesome Camry, who has stood the test of time and seven moves, she didn’t pass the state inspection.